Monday, 16 September, 2024

Two centuries for the Durbanville Valley, but nearly three for its wines

Although the Durbanville region is officially celebrating its 200th anniversary next year, wine has been made here since the late 17th century. Maryke Roberts explores the valley and its offerings.
Maryke Roberts

Monday, 15 July, 2024

South African wine ambassadors proudly fly the SA wine flag in the UK

The United Kingdom is South Africa's biggest wine export market, with more than 90 million litres exported per year.
Maryke Roberts

Monday, 13 May, 2024

Take food and wine pairing to the next level with advice from two pros

Newmark's Chris Erasmus, head chef, and Marlvin Gwese, group sommelier, share valuable food and wine pairing tips.
Maryke Roberts

Monday, 31 July, 2023

Red red wine, you make me feel so fine

South African red wines are not only loved locally but also internationally. The most popular cultivars are Cabernet Sauvignon, Merlot, Pinotage, and Shiraz.
Maryke Roberts

Friday, 3 March, 2023

To Colombar or not to Colombar

Is Colombar making a comeback?
Maryke Roberts

Tuesday, 9 December, 2003

Flagstone find a home

Youngest addition to the Helderberg’s wine farm gems
Maryke Roberts

Friday, 29 August, 2003

Who said size matters?

Post House Cellar crafts award-winning wines in a tiny cellar
Maryke Roberts

Friday, 13 June, 2003

Vergenoegd Wine Estate

Sixth generation producing red wines since the 1800s
Maryke Roberts