Sommelier Tawanda Marume has just added four Red Stars in Pretoria and three in Johannesburg, where he lives in the northern suburb of Northgate (you’ll often see him enjoying a glass of wine at The Prawnery, Mr. Pants and The Saxon Hotel, or a beer at a local pub).
The first-ever Best Sommelier of Zimbabwe (2020), Tawanda is currently preparing for his Cape Wine Master’s examinations, which are scheduled for the end of the year. He also runs a wine bar in Boxpark Helensvale, Zimbabwe, which he says is “progressing well and shaping up to be an exceptional establishment.” Another potential wine spot for our audience, then!
Hear more from Tawanda below.
It's been a year since you joined the Star Wine List team as an ambassador. How have you found it?
The past year as an ambassador for Star Wine List has been a rewarding and insightful experience. It has provided me with the opportunity to critically evaluate wine lists and uncover exceptional wine destinations in Johannesburg and Pretoria. Additionally, I have enjoyed collaborating with fellow sommeliers to inspire more diverse and engaging wine offerings. The Star Wine List team has been incredibly supportive, fostering a sense of community and progress within the industry.
Have you noticed any changes in the wine scene within that time?
The progression within the wine scene has been gradual but noteworthy. Increasingly, younger demographics are exploring wines beyond mainstream brands, while a significant portion of the market continues to favour off-dry and sweet selections. Champagne remains the preferred choice in the sparkling wine category, though Prosecco is steadily gaining popularity. Wine-related events are attracting a curious and engaged audience, although the sales figures at these gatherings do not always reflect a consistent upward trend in overall wine interest.
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