"Each harvest offers an opportunity to record its unique conditions in a bottle." – David Nieuwoudt
Harvest is the most special time of the year on a wine farm, the culmination of months of hard work as experience, team work and intuition come to fruition!
Our not-to-be-missed harvest festival gives you the chance to taste wines from the barrels, meet the makers who craft our wines in the mountains, and claim exclusive releases available only at the event.
Meet and mingle with Cederberg Cellar owner-cellarmaster David Nieuwoudt, head winemaker Jean Nel, and the team. They are still on a harvest high as they share entertaining anecdotes and insights from this year’s vintage.
Experience exclusive tastings straight from the cellar tanks and barrels, and be among the first to taste some of our premium wines, from new vintages to limited releases.
This immersive harvest festival wouldn’t be complete without food, of course, so you also get to indulge in a multi-course feast paired with exceptional Cederberg and Ghost Corner wines. Each of the venues offers something different and delicious.
Please book your tickets now to join us on:
Thursday, 10 April 2025 at The Terrace, Blanco, George
Open-fire cooking under the trees with stunning views.
Wednesday, 16 April 2025 at 16th by KOI, Waterkloof Glen, Pretoria
Asian inspired feast to table dining at the highest rooftop venue in the city.
Click HERE to book your tickets.