Wednesday, 27 March, 2024
BNN, Mahnoor Jehangir
Wine enthusiasts and environmentalists alike have witnessed a significant shift in the wine industry's approach to vineyard management, focusing on sustainable practices and the preservation of vine heritage. This change is vividly illustrated through the work of individuals like Marco Simonit in Italy and Rosa Kruger in South Africa, whose efforts are not only ensuring the production of high-quality wines but are also contributing to the environmental sustainability of vineyards globally.
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Rosa Kruger: Championing old vine conservation
On the southern tip of Africa, Rosa Kruger's name has become synonymous with the conservation of old vines. Her dedication to identifying and preserving ancient vineyards has not only contributed to South Africa's reputation for exceptional old-vine wines but also highlighted the ecological benefits of maintaining these living relics. Kruger's work with old chenin blanc bush vines, producing wines of unparalleled verve and balance at an accessible price point, exemplifies the potential of old vines in the production of superior wines while also serving as a testament to the value of preserving biodiversity in vineyards.
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