Be wined and dined by Spier cellarmaster Johan Jordaan at an intimate dinner at the Spier Hotel's restaurant. A four-course seasonal menu will be expertly paired with award-winning wines for an unforgettable culinary experience.
Our chefs select farm-fresh ingredients inspired by the seasons and harvested from our Food Garden, and source only the highest-quality meat ethically reared by Farmer Angus. You will savour every taste, with our team selecting each wine to perfectly match the dish in front of you.
A series of themed dinners
- Thursday, 26 May 2022, 18h30 for 19h00: Best of our Blends
- Thursday, 30 June 2022, 18h30 for 19h00: Season of Reds
- Thursday, 28 July 2022, 18h30 for 19h00: Organic Showcase
Cost
R550 per person Includes Cap Classique on arrival, a chef’s choice four-course meal paired with Spier wines, and a gift per couple to take home.
Overnight stay
15% off our best available rate Why not make a night of it or extend your stay at Spier for the whole weekend? Find out about our Winelands Getaway offer at Spier Hotel this winter.
Visit www.spier.co.za for more info.