He joins KWV from Mountain Ridge Wines where he led the winemaking team for three years, adding to his experience at Distell and Longridge Winery. Justin holds an Honours degree in Wine Biotechnology bolstered by more than two decades worth of experience, including winemaking consultancy in France, USA, Australia and New Zealand.
In his new role, Justin will direct and oversee all winemaking operations, upholding KWV's reputation for producing wines of exceptional quality.