The setting is a marquee, erected
on the lawns of the Anthonij Rupert Tasting room, where you will dine under the
stars with the majestic Drakenstein Mountains as your backdrop.
Make your way to the Estate by 18:30
pm to take advantage of the sun setting over the Franschhoek valley where you’ll
be welcomed with a thirst quenching Protea Rosé cocktail.
A harvest style Winelands feast of
fresh seasonal ingredients from the Franschhoek valley follows. A variety of
delicious snacks, including skewers of roasted and marinated vegetables, beef
empanadas & venison Carpaccio with rocket will kick off the feast. Slow
roasted pork belly takes centre stage, served with roasted apples and a variety
of other delicious accompaniments.
Round off your evening by indulging in the delectable treats on offer at
the dessert station, which includes gourmet cupcakes as well as an ice cream
bar with all the toppings.
Work off your dessert on the dance floor with live music provided by the
popular rocking Newton band before heading home.
Tickets
cost R450 per person, including food, wine and live entertainment.
Booking is essential as seating is limited. For
reservations call 021 874 9041, or e-mail tasting@rupertwines.com.