Choc Mousse, a Cafe Culture innovation
Friday, 9 March, 2012
KWV Cafe Culture
Café Culture, a decadent coffee styled wine, which challenges the settled ways of the status quo, is no stranger to asserting its stamp of uniqueness.
And in keeping with this penchant for innovation, the brand is proudly introducing a new delectable sparkling wine - Café Culture Choc Mousse.
Café Culture began with the release of their first vintage in 2007 and has developed a strong following, synonymous with the coffee style. Pinotage is the only uniquely South African grape variety and has become an intrinsic part of South Africa's history, with fans all over the world. The rich mocha and chocolate flavours have fuelled many debates and the Choc Mousse will be no different.
The first of its kind in South Africa, this Coffee Pinotage Sparkling wine offers a taste sensation where sparkling wine meets the indulgent flavour of coffee chocolate. "This extension from Café Culture provides a new way of enjoying a sparkling wine. It offers a choice for people who enjoy expressing their individual taste, rather than conforming to society's pre-requisites", says Jeff Gradwell, Brand Director for Café Culture. "We believe that it will become a firm favourite with Café Culture enthusiasts as well as attract new wine drinkers looking for an exciting offering to the
Café Culture stable."
Wrapped in bold red packaging with the "Café Culture" logo in its signature yellow, the packaging is out of the ordinary and will kick start any conversation at the dinner table or get togethers. "But the true test remains in the taste and the only way to find out if this lively, sociable and flavourful sparkling wine is for you, is to simply try it", concludes Gradwell.
Enjoy this new sparkling wine well chilled on its own or with strawberries and dark chocolate. Café Culture Choc Mousse will be available at all leading liquor outlets nationwide from mid March and retails at R59.99