The South African Sommeliers Association (SASA) is committed to providing clear pathways for professional growth. We are pleased to announce the full 2026 examination schedule for both Cape Town and Johannesburg.
Whether you are beginning your journey with the Foundational Exam or benchmarking your skills against global standards with the ASI Diploma and Certifications, these dates offer the opportunity to validate your expertise and elevate your standing in the hospitality industry.
Below are the scheduled dates, locations, and sessions for the year ahead. All sessions run from 10h00 to 14h00.
2026 SASA exam schedule
Cape Town
Venue: Sommelier's Academy, Cape Town CBD
- 18 May 2026 - SASA Foundational Exam and SASA Junior Sommelier Exam
- 3 August 2026 - SASA Foundational Exam and ASI Prep Exam and ASI Certification 1 Exam
- 2 November 2026 - SASA Foundational Exam and SASA Junior Sommelier Exam
- 16 November 2026 - ASI Certification 2 Exam and ASI Prep Exam
If you are interested in exams in the Cape Winelands, please contact us.
Johannesburg
Venue: winelab.Africa, Rosebank, Johannesburg
- 18 May 2026 - SASA Foundational Exam and SASA Junior Sommelier Exam
- 3 August 2026 - SASA Foundational Exam and ASI Prep Exam and ASI Certification 1 Exam
- 2 November 2026 - SASA Foundational Exam and SASA Junior Sommelier Exam
- 16 November 2026 - ASI Certification 2 Exam and ASI Prep Exam
Why certify?
Professional certification is more than a title. It is a demonstration of technical precision, theoretical depth, and a commitment to international service standards. By aligning your skills with the SASA and ASI pathways, you ensure your expertise is recognised both locally and globally.
Important notes
- Please ensure your SASA membership is up to date before registering.
- Registration for each session closes two weeks prior to the exam date.
- Study resources and guidelines are available on the ASI website to assist in your preparation.
We look forward to supporting your professional development throughout 2026.
SASA approved educators
The South African Sommeliers Association partners with a select group of approved educators to ensure that our candidates receive the highest standard of preparation for both SASA and ASI examinations. These institutions are led by industry veterans who are dedicated to the professional growth of the next generation of wine service experts.
Lead educator: Roxan Waldeck
Apeirogon focuses on community-driven development and providing accessible pathways for young professionals entering the hospitality industry. Roxan’s approach combines technical wine knowledge with essential life skills and career mentorship.
Lead educator: Jean-Vincent Ridon
Based in Cape Town, the Sommelier’s Academy offers comprehensive training that aligns with international ASI standards. Jean-Vincent brings decades of global experience to the classroom, focusing on technical precision and high-level service mechanics.
Lead educator: Andrew Shelly
Operating out of Johannesburg, winelab.Africa provides a modern and structured approach to wine education. Andrew’s programs are designed to bridge the gap between theoretical study and the practical realities of managing a successful beverage program.
For more information, contact us at info@sommeliers.org.za.