Rust en Vrede is a place where wine, food and hospitality complement each other harmoniously to provide each visitor with an unforgettable experience.
The sense of arrival is shaped as much by the surroundings as by what is poured into the glass. Historic Cape Dutch buildings anchor the estate in Stellenbosch’s long winemaking roots, while the manicured gardens – rolling lawns, abundant hydrangeas and mature trees – immediately set a tone of peace, tranquillity and understated luxury. This setting encourages guests to slow down, take in their surroundings, and ease into the experience that follows.
For many guests, your first stop is the tasting room, where you’re welcomed into a calm, understated space. Tastings are thoughtfully guided, sharing insight without ever feeling overwhelming. You can simply relax and enjoy the wines for who they are, or explore them in more depth with the help of our knowledgeable team.
Beyond tastings, Rust en Vrede offers experiences that seamlessly blend wine and food in a natural and intentional way. The winemaker’s lunch reflects the estate’s ethos of balance and generosity, while the estate’s fine dining excellence continues to shape how food is approached – with wine being a critical element of the experience.
For many, a visit becomes part of a wider Stellenbosch journey – for others, it is the sole reason for the journey. Either way, the estate offers a place to pause, taste, and enjoy the full expression of what Rust en Vrede has to offer in its deep heritage and elegant experiences