Discover the perfect pairings: Robertson Winery red wines and exquisite chocolates

Friday, 26 July, 2024
Robertson Winery
Indulging in a luxurious combination of red wine and chocolate is an experience that tantalises the senses and delights the palate.

Indulging in a luxurious combination of red wine and chocolate is an experience that tantalises the senses and delights the palate. But did you know that the perfect pairing isn’t just about taste? At Robertson Winery, our exceptional red wines offer the perfect opportunity to explore these delectable combinations.

Quiz: Did you know?

Pairing chocolate with wine isn’t just about taste—it’s also about science! Which of the following factors plays a crucial role in creating the perfect chocolate and red wine pairing?

A) The colour of the wine
B) The wine’s acidity level
C) The shape of the chocolate
D) The temperature of the wine

Hint: See bottom of article to find the answer.

Chocolate and wine pairing ideas

Cabernet Sauvignon and dark chocolate

Our Robertson Winery Cabernet Sauvignon, known for its bold and robust flavours, is a perfect match for the rich intensity of dark chocolate. The high acidity and tannins in Cabernet Sauvignon balance the bitterness and dense flavour of dark chocolate, creating a symphony of taste that lingers delightfully on the palate.

Shiraz and spiced chocolate

Our Shiraz, with its spicy, peppery notes and hints of dark fruit, pairs wonderfully with spiced chocolate varieties. The wine’s acidity and complex flavour profile harmonise with the spices in the chocolate, creating a dynamic and exciting tasting experience.

Exploring the intricate dance between red wine and chocolate can elevate your tasting journey to new heights. With Robertson Winery’s range of exquisite red wines, you can discover the perfect pairings that will make your taste buds sing.

So next time you indulge in chocolate, reach for a bottle of Robertson Winery red wine and experience the magic of these sumptuous combinations. Cheers to the perfect pairing!

Quiz answer

The answer is B) The wine’s acidity level.

The acidity level in wine can either complement or clash with the flavours in chocolate, making it a crucial factor in achieving the perfect pairing. Using the pairing options above, delve deeper into how your favourite Robertson Winery red wines can create harmonious pairings with your favourite chocolates.