FEATURED ARTICLE

Thursday, 29 October, 2026

A proud moment for South African spirits: Cape Potstill Brandy takes its place on Checkers shelves

The recognition of Cape Potstill Brandy by one of South Africa’s leading retailers marks an exciting milestone for a category steeped in history, craftsmanship and the spirit of the Cape.

Cape Brandy

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FEATURED ARTICLE

Tuesday, 27 October, 2026

2026 Sauvignon Blanc SA Seminar: Fresh insights. Great minds. Exceptional wines.

Join Megan van der Merwe, Pieter-Niel Rossouw, Juandre Bruwer, Jean Nel, Morgan Steyn, Dr Tara Southey and Dr Carien Coetzee for a morning of fresh perspectives, thought-provoking discussions and plenty of outstanding Sauvignon Blanc.

Sauvignon Blanc SA

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FEATURED ARTICLE

Thursday, 29 October, 2026

Remembering Marilyn Cooper: A life dedicated to South African wine

The South African wine industry mourns the passing of Marilyn Cooper, a pioneering educator, respected Cape Wine Master and former CEO of the Cape Wine Academy, who passed away on 22 October 2026, aged 77.

wine.co.za, Carla van der Merwe

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Thursday, 29 October, 2026

8 New WSET Level 4 Diploma in Wine graduates celebrate in South Africa

Africa's top WSET provider, the International Wine Education Centre (IWEC), celebrated eight students earning their WSET Level 4 Diploma in Wines during an October 22nd graduation at Glenelly Estate's Vine Bistro in Stellenbosch.

IWEC

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Thursday, 29 October, 2026

The Institute of Masters of Wine welcomes 11 new masters of wine and reveals annual award winners

The Institute of Masters of Wine (IMW) officially welcomed 11 new Masters of Wine (MWs) to its membership and celebrated five winners of seven awards at a ceremony in Vintners’ Hall, London, Tuesday night.

Institute of Masters of Wine

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Thursday, 29 October, 2026

How technology can help minimise farming risks

Farming involves a range of risks, from unpredictable weather and disease outbreaks to fires, security incidents and equipment failures. These events can cause costly setbacks, and their impact can escalate quickly, leaving farmers with little time to respond.

Bizcommunity, Chris Steyn

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Thursday, 29 October, 2026

Ellerman House hosts exclusive terroir dinner featuring Idiom Wines

Ellerman House invites guests to an exceptional evening of rare vintages and fine dining as the Curate Terroir Dinner Series turns its attention to Idiom, offering a rare opportunity to explore the depth, diversity and ageing potential of this distinctive collection.

Idiom

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Thursday, 29 October, 2026

Nederburg's next generation: Meet Johannah Moloantoa

With a suitcase in hand and a determination far bigger than her years, 26-year-old Johannah Moloantoa arrived in Cape Town in early 2019 to begin a journey that would ultimately lead her to one of South Africa’s most celebrated wine brands.

Nederburg

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Thursday, 29 October, 2026

Summer at Stellenzicht

Stellenzicht gives us a sneak peak of what's new at The Wine Pod and some amazing wine offers!

Stellenzicht

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Thursday, 29 October, 2026

Why Magnums matter

There’s something impressive about a magnum. It makes a statement without trying too hard and holds enough wine for around ten glasses. In other words, it’s made for sharing.

Rust en Vrede

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Wednesday, 28 October, 2026

Recipe: Fragrant curried lamb chops, served with a fresh peach and tomato sambal paired with Spier 21 Gables Pinotage

The curried lamb chops, cooked over hot coals and served with a fresh peach and tomato sambal. The richness of the lamb, gentle spice and sweet-tangy fruit make a natural match for Spier 21 Gables Pinotage.

Spier

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Wednesday, 28 October, 2026

A closer connection to Waterford Estate

We are pleased to introduce two new ways to enjoy Waterford Estate: our new Wine Subscription Circles and our loyalty programme, designed to reward your continued support.

Waterford Estate

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