FEATURED ARTICLE

Wednesday, 4 March, 2026

Stop looking west: Why India is the premium wine frontier you're about to miss

A domestic supply bottleneck in India has cleared the path for South African wine to establish a footprint in the region.

Erica Taylor

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Wednesday, 4 March, 2026

Early start, assured finish: Chamonix Estate's 2026 harvest shows class and composure

The 2026 harvest at Chamonix Estate will be remembered for its precise alignment of timing, climate and vine physiology.

Chamonix Estate

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Wednesday, 4 March, 2026

Call for entries: Niche Varieties and White Blend Challenges 2026

Entries are now open for the Niche Varieties and White Blend Challenges to help your wines stand out in a selective market.

Celia Gilloway

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Wednesday, 4 March, 2026

Is phylloxera still a threat to the global wine industry?

Genetic adaptation, leaf-feeding populations, and global movement are reshaping the modern phylloxera threat.

SevenFifty Daily, Jacopo Mazzeo

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Wednesday, 4 March, 2026

The comeback grape: Why serious Merlot is finally getting its due

Top winemakers are betting big on Merlot again.

Food and Wine, Jessica Dupuy

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FEATURED ARTICLE

Tuesday, 3 March, 2026

A few good reasons to visit Perdeberg this March

Pairings, date nights, and hands-on workshops all month long at Perdeberg Cellar in Paarl!

Perdeberg

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Tuesday, 3 March, 2026

Harvest happiness from La Motte

Harvest happiness with harvest-inspired shopping, treats and experiences at La Motte.

La Motte

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FEATURED ARTICLE

Friday, 27 February, 2026

Young guns to wine industry pillars: The 30-year blink

They say time flies when you're telling stories.

wine.co.za, Judy Brower

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