“Technology is changing the way people learn. With the
proliferation of internet-enabled mobile devices, we see no reason why you
can’t access the knowledge of a seasoned baker like Sarah from the comfort of
your own kitchen, at the time of your convenience.”
- Tim Price, Head of Digital Marketing, Yuppiechef.com
Hosted by
renowned South African foodie, Sarah Graham, the course comprises six lessons
which learners can complete at their own pace, in their own home and from the
device of their choice. The course is fully enabled for mobile to make life
easier for people on-the-go and with busy schedules.
Each lesson
has four steps including: watching an engaging video tutorial; reading through
the lesson notes to buff up knowledge and review key points; baking a recipe in
their own kitchen; and finally, completing a quiz to unlock the next lesson.
“The course is designed to demystify baking and will have eager learners mastering a
variety of baked delicacies. All you have to do is register at learn.yuppiechef.com
and get busy baking.” says Price.
Sarah
Graham, author of the quirky cookbook bitten, food blogger at afoodieliveshere.co.za
and celebrated TV personality, on teaming up with Yuppiechef.com to create the
course, says “I was beyond excited to get involved in this project and so much
effort, pride and passion has gone into it. There aren’t many resources
out there and this course speaks to a wide variety of people. There are many
tips and tricks to pick up on and I hope that aspiring bakers will love this
course as much as I did”.
Explaining Yuppiechef.com’s
innovative move into the online learning space, Price said, “There’s a lot of
foodie content out there – shows, recipes, blogs – but while they provide
entertainment value and beautiful content, they often don’t touch on the foundations
vital to great baking.”
“By creating
this course, we’re able not only to share inspirational recipes and tips, but
also facilitate an engaging learning experience, give participants a boost in
baking confidence and inspire them to get into the kitchen.”
From making
a standard cake to delicious homemade pastries and freshly baked bread, the
course has been designed to give even the most inexperienced bakers the
foundational knowledge they need to master key baking subjects, while more
experienced bakers will benefit from unique baking secrets and recipes.
To find out
more about The Art of Baking, view the YouTube promo video: http://youtu.be/PArFmFwkvcI.
To register
for The Art of Baking, visit learn.yuppiechef.com.