Take Friday nights off at Durbanville Hills Wines

Tuesday, 2 July, 2013
Durbanville Hills Wines
At the end of a long, hard week, it’s great to gather your friends, share a bottle of wine and enjoy delicious food. And now the bistro-style restaurant at Durbanville Hills Wines is offering you all this by opening their restaurant on Friday evenings for dinner and live music in front of a roaring fire.
Situated a mere 20 minutes from the city centre the restaurant has recently been transformed into a light and contemporary space with reclaimed wood finishes, earthy tones and South African art. The creative, winter-inspired menu includes unpretentious and homely offerings with a sophisticated twist to complement the award-winning wines. Some tempting choices include quail breast with bacon, sage and dried fruit chutney, caramelised beetroot and fig tarte tatin, and pork belly, slow cooked with apple and raisin.

To make a booking contact the Durbanville Hills restaurant on (021) 5581337 or send an email to info@durbanvillehills.co.za