IN THE NEWS TODAY

Monday, 9 December, 2019

Top five wines which taste better with seafood

Pairing wine with seafood has always remained to be one of the most challenging tasks in the culinary industry. Unlike other delicacies, there are so many factors that determine the type of pairing you are going to initiate. The spices, garnishes, and toppings of your seafood also play a huge role in the pairing process.

Heidi Jones

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Monday, 9 December, 2019

Is Natural Wine Dead?

The movement, built on honesty and simplicity, is being corrupted by opportunists.

New York Times, Alice Feiring

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Monday, 9 December, 2019

Wine Tasting for the Instagram Generation

With Rosé Mansion, experiential trailblazers Morgan First and Tyler Balliet are revolutionizing the way people learn about wine

SevenFiftyDaily, Andrew Kaplan

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FEATURED ARTICLE

Friday, 6 December, 2019

Bonnievale Vineyards shine through in new limited release wines

Bonnievale Wines has launched two limited release, single variety wines crafted from a selection of top vineyard sites that reflect the influence of the ancient soils, climate and weather of the Bonnievale ward.

Bonnievale Vineyards

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FEATURED ARTICLE

Thursday, 5 December, 2019

Iona - Into the third decade

To think that I left the hustle and bustle of Johannesburg to settle down as an apple farmer! Never did I dream that into my third decade on the farm all the apple trees would be pulled out to be replaced with the most beautiful vineyard.

Brad Gold

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