Vintage Tastings presented by Bouchard Finlayson

Tuesday, 20 June, 2017
Bouchard Finlayson
Bouchard Finlayson has introduced exclusive Vintage Tastings for wine enthusiasts interested in older wines, offering a rare opportunity for collectors and wine clubs to explore the maturation potential of the Hemel-en-Aarde Valley estate’s lauded wines.

Vintage tastings are presented by appointment in the cellar for private groups of up to 20 people, and depending on their availability, may be led by founder Peter Finlayson or winemaker Chris Albrecht. The cost is R3000 for up to 20 people, including cheese and charcuterie bites. 

Due to the exclusivity of the vintage tastings on offer, the varietal theme varies according to the older vintage wines available, as well as their taste profile accessibility. Growing on the slopes of Galpin Peak, the elusive Pinot Noir varietal has been Bouchard Finlayson’s jewel and flagship red wine for over 20 years, having earned winemaker Peter Finlayson the name of South Africa’s ‘pinot pioneer’. One of the current Vintage Tastings themes, ‘Vintage Pinot Noirs’, presents the unique opportunity to taste Bouchard Finlayson’s famed Galpin Peak Pinot Noir vintages from 1994, 1998, 2001, 2005 and 2009. (Depending on stock availability).

Vintage Tastings may also be tailor-made to include other Bouchard Finlayson varietals, such as Chardonnay, unwooded whites, or the Hannibal red blend.

Some of the older vintages are also available for sale at the cellar door, including Bouchard Finalyson Galpin Peak 1998 and 2001 (R500 per bottle).

Booking is essential: contact info@bouchardfinlayson.co.za or +27.28 312 3515

@BouchFinlayson
@FiveStarPRZA

ABOUT BOUCHARD FINLAYSON

Established in 1989 in the temperate Hemel-en-Aarde Valley on 125 hectares (312 acres) of Walker Bay's prime viticultural land, Bouchard Finlayson Vineyard and Winery is a small cellar dedicated to the quality production of Pinot Noir, Chardonnay and Sauvignon Blanc. Ever since releasing their first vintages, the name Bouchard Finlayson has been internationally synonymous with excellence. Today, owned by the Red Carnation Hotels’ Tollman family and under the leadership of Victoria Tollman, founder and cellar master Peter Finlayson and winemaker Chris Albrecht, 25 hectares (62 acres) of the estate are currently under vine with 50% devoted to the varietal for which Peter is most acclaimed – Pinot noir. Other cultivars under production include Chardonnay, Sauvignon blanc, and Sangiovese, as well as a handful under exploration. Bouchard Finlayson is a World Wide Fund for Nature (WWF) Conservation Champion.

Situated on the R320 near Hermanus, Bouchard Finlayson vineyard and winery is open for tastings and sales Monday to Friday from 09h00 to 17h00 and on Saturdays from 10h00 to 13h00. For further information, call +27 28 312 3515; email info@bouchardfinlayson.co.za; or visit www.bouchardfinlayson.co.za

 

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Bouchard Finlayson - Peter's Picks
Bouchard Finlayson - Peter's Picks

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